Tag: Veganuary Recipe

Gobi Paratha Recipe | Spiced Cauliflower Flatbread

Gobi Paratha Recipe | Spiced Cauliflower Flatbread

Simple and easy Gobi Paratha Recipe for a quick and healthy breakfast or lunch. This spiced cauliflower Indian stuffed flatbread is traditionally eaten for breakfast or lunch and served with yoghurt and pickle. In some occasions, I serve them with fried green chillies in addition to the […]

Vegan Aubergine Curry Recipe with Tamarind & Coconut

Vegan Aubergine Curry Recipe with Tamarind & Coconut

Vegan Aubergine Curry Recipe. Pan fried aubergine chunks simmered in a coconut, tamarind and peanut gravy. Comforting and fulfilling, this amazing aubergine curry is the perfect winter warmer. Serve it with freshly steamed basmati rice. I’ve tried this dish on a weekend when I was […]

Aloo Gobi Recipe | Spiced Potatoes and Cauliflower

Aloo Gobi Recipe | Spiced Potatoes and Cauliflower

This Aloo Gobi Recipe is an Indian spiced dry vegetable stew with cauliflower, potato and tomato. Its yellow colour is due to the use of turmeric along with other spices.  A very easy and quick preparation makes this a perfect quick lunch idea, it’s usually […]

Lightly Spiced Bhindi Ki Sabzi Recipe | Indian Spiced Okra

Lightly Spiced Bhindi Ki Sabzi Recipe | Indian Spiced Okra

A lot of the curries that use bhindi tend to either mask its flavour with spice or using bhindi just as one of the vegetables (think aloo bhindi for example). I like this bhindi ki sabzi recipe because it is lightly spiced and helps to […]

Vegan Quinoa Black Bean Burger Recipe

Vegan Quinoa Black Bean Burger Recipe

I’ve tried many recipes but, this vegan quinoa black bean burger recipe is my favourite of the patties.  In some of the recipes I’ve tried, the patty would not hold its shape or would be too dry. Putting all of the efforts making the patties […]

Broccoli, Asparagus, Mushroom Rice with Caramelized Onions and Cashews

Broccoli, Asparagus, Mushroom Rice with Caramelized Onions and Cashews

I was getting tired of making fried rice with a soya sauce base and decided to go rogue and this fantastic Broccoli, Asparagus, Mushroom Rice was the result. It is a delicious lunchtime treat that is balanced for nutrition and flavour. And oh, did I […]

Sicilian Caponata Recipe – A Classic Italian Starter

Sicilian Caponata Recipe – A Classic Italian Starter

This Sicilian caponata recipe is my absolute favourite topping for a garlic toasted ciabatta slice. Caponata is a sweet and sour Italian vegetable stew eaten hot or cold. The main ingredients are aubergine, celery, bell peppers and capers. Occasionally if I have a lot of vegetables […]

Tasty and Simple Dhokla Recipe

Tasty and Simple Dhokla Recipe

Dhokla recipe, a delicious vegan Indian snack from the state of Gujarat in India and a staple in most houses in western India. It is a steamed chickpea flour savoury cake, tempered with green chillies and curry leaves. It is perfect at almost any time […]

Easy to Make Poha Recipe | Vegan and Gluten-Free Indian Breakfast

Easy to Make Poha Recipe | Vegan and Gluten-Free Indian Breakfast

Poha is a popular breakfast/snack dish made of flattened rice flakes, served in various parts of India. Variations of this simple recipe include batata poha (with boiled potatoes) and kanda poha (with onions). Then there are regional variations and other forms of garnishes for the […]

Deliciously Crunchy Onion Pakoras or Onion Bhajji’s

Deliciously Crunchy Onion Pakoras or Onion Bhajji’s

Savoury snacks are my favourite indulgence and the Indian versions which are generically fritters like these ones called pakoras are the perfect balance of a comforting snack with delicate spice flavours. Onion pakoras (or bhajji’s as they are called in the UK) are delicious as a […]